Thank you very much for your interest in NAIHC. We are a 501(c)(3) nonstock nonprofit organization and appreciate any and all donations/contributions.

If you wish to contribute to NAIHC so we may continue with our vision, please make your check payable to NAIHC and send to:

NAIHC

PO Box 232

Oregon, WI 53575


Again, thank you very much for your support.

Erwin A. "Bud" Sholts, Chairman

 

 

US Customs Memo summary/ONDCP Closes Door hemp seed policy

Attention: open in a new window. PDFPrintE-mail

SUMMARY OF THE US CUSTOMS MEMORANDUM/ONDCP


Suspension of guidelines regarding the importation 
of hemp seed and related products.

1) On December 30, 1999, the Office of the National Drug Control Policy
(ONDCP) requested US Customs to suspend the guidelines of December 7th,
1999.

2) The ONDCP, together with the Drug Enforcement Administration (DEA), will review the issue to determine whether the policy to allow for traces of THC in hemp products is consistent with their National Drug Control Strategy.

3) In the meantime, and until the final determination is made, Customs field personnel is instructed to take the following action:

A) For sterilized hemp seed and hemp products containing THC, effective immediately:

• Any hemp product, or part thereof, which contains ANY amount of THC is subject to seizure. Customs retain the right to sample shipments of hemp products to verify the presence of THC.

• The field personnel is instructed to use constructive seizure procedures.

B) Unsterilized cannabis (hemp) seed:
Unsterilized hemp seed, capable of germination, is a Schedule 1 controlled substance and may be imported into the US only by persons registered with
the DEA and holders of special permits. Shipments without permit will be seized.

Please refer market access questions to Ron Krystynak , Deputy
Director for the US, Western Hemisphere, International Trade Policy
Directorate, at (613) 759-7653


A copy of the original memorandum can be obtained from US Customs as follows: Vera Adams, Director, Commercial Processing, at (202) 927-0360